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OUR TECH

Is awesome.

The future of safe, quality food service innovation comes down to whether you can utilise the wizadry of CPP (Cold Pressure Processing).

JUCCI is: Never Heated. Never Frozen. And Unpasteurised.

CPP Tech makes this possible and better than that - it makes it possible without compromise to quality, texture and taste.

JUCCI uses a proprietary cold production process that ensures all our products exceed all food safety standards from picking the fruit to pouring the cocktail.
— Saxon Joye, Chief Juice Officer

When we receive the cold pressed juice from our orchards we submit it to several thousand pounds of pressure per square millilitre.

This makes JUCCI safe for consumption - in fact bullet proof. - while preserving all flavor profile and nutritional content of the fruit.